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Kody Okamoto
Kody Okamoto

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Keeping Time Page 44

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The drink Elena makes is an Old Fashioned with a twist, a recipe my sister, who also happens to be a trans woman and a bartender, made. She likes to use Brugal (the Dominican rum Elena is using here), or Kaniche for it! I'm not much of a drinker, so we'll just have to take all of my sister's fans at their word that this is amazing.

For everyone who wants to follow along and make the drink at home (lmao I know no one is going to do this, I'm just flexing), here's my sister's recipe:

I've made an old fashioned out of a beautiful Kaniche rum. Muddled orange, aromatic, lime and allspice bitters blend with the rum and Demerara sugar syrup into a smooth, rich flavor. So let's get to it!

2oz Kaniche Perfecion bourbon-aged Panama rum (or substitute Brugal!!)
.75oz Demerara sugar syrup
2 dash Angostura bitters
2 dash lime bitters
1 drop Bittermen's Elemakule tiki bitters
garnish with lime wedge frozen in ice block, express orange peel through lighter flame to ignite oils

Keeping Time Page 44

Comments

I will ABSOLUTELY make this thanks for sharing! I love Elena and her hoops 💖

bigjockbianca

Wooo, best of luck!!! My extent of mixology skills is managing to notiss the glass when I pour, so I can do nothing but cheer you on from afar 😂

Kody Okamoto

Elena is the big sister we all need 🥹

Kody Okamoto

YESSSS please do!!!! She explained to me why it works but it all went over my head 😂 something something aged rum something something??

Kody Okamoto

actually this recipe sounds really nice. Gonna try to find one of these rums and give it a go! Also I like Daniel's laugh in that last panel, it's so free!

Adib Khorram

Daniel laughing 🥹 Elena is so expressive, I like her 💖

Amélie

Okay wait, I don't like whiskey but I love spiced rum. I might actually borrow your sister's recipe for science... 👀

Kendra


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