XaiJu
icemunmun
icemunmun

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Next Month's Theme will be ....

Around the World!

I have a bunch of recipes I wanna do for the theme and its so hard choosing them! Maybe next time I will concentrate on one continent per world tour 🤔

Comments

Full English breakfast, Sunday roast with Yorkshire puddings and stuffing, beef stew with dumplings, toad in the hole (that's just some meals you'll find in england) :)

Candice Podevin

Vietnamese dishes pleaseeee!

Phạm Mỹ

I have looked at a lot of Colombian food and will certainly do a bunch of them ..either now or for the upcoming world tour themes! There are so many good food and I checked out all of the ones you mentioned!

MunMun

I kind of want to do that later this year!

MunMun

Do you think we could have a month dedicated to colombian food later on? I'd love to see it! Some recipes could be arepas(cornmeal patties that are grilled or fried stuffed w cheese/ meat or eggs, bandeja paisa (rice,beans, ground beef, crispy pork belly. fried egg, plantain, chorizo/sausage, avocado + arepa), sancocho (traditional stew made with meat, yuca, plantain, corn, and potatoes), pan de bono (small cheesy bread made w cassava flour), and for dessert obleas (thin wafer filled with arequipe which is colombian dulche de leche), and hot cocoa with melted cheese inside ! Or even other South American dishes would be cool

acrm0425

I would like to see some British dishes like toad in the hole, bangers in mash, Sunday roast, sausage rolls, sticky toffee pudding.

EmeMai

I wouldn't mind seeing things like Chicago (US) deep dish pizza, Hungarian goulash, floral candy (rose, violet, etc.), East European pashka, enough ramen types to open a ramen stand, a variety of quick breads and rolls, or even just dumplings or donuts from around the world.

Nike Victory


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