*Bonus content*
It's time for another baked oats recipe. This time, we're going big!!
This white chocolate macadamia recipe will absolutely change the face of breakfast. Or dessert. Or snacks. Whenever you decide to eat this in your day :)
For anybody that has been on the fence about trying baked oats for the first time, this may be a good place to start. I've seen a few people that are hesitant to try them because they don't like the texture of oatmeal. Baked oats have a completely different texture because they're blended. Think more along the lines of a firm muffin.
If you try this one, let me know where it ranks on the list of baked oats so far!
Download the PDF recipe below!