Peanut Butter & Jelly Baked Oats
Added 2023-03-13 16:00:05 +0000 UTC*Bonus content*
There have been a LOT of requests for a peanut butter and jelly baked oats or overnight oats recipe. And now we have one! If there's enough interest in this one, we'll also post a recipe for an overnight oats version.
The brand of strawberry preserves that we used was Smucker's. It was just the regular version (not sugar free). So if you need to lower the carbs on this for some reason, you can try to sub in a sugar free version for your topping.
Let us know what you think of this recipe!
What's been your favorite baked oats recipe so far? For me it's the Reese's Peanut Butter Cup all day :)
Download the PDF recipe below!
Comments
I goofed and added 1 cup of milk instead of 1/2 cup when I made it the second time and panicked thinking it wasn’t going to turn out as soon as the microwave finished and is saw it wasn’t cooked through, but a few more minutes in the microwave gave me the same thing with more volume actually 😋 (of course with the added calories also). I will be making it this way from now on for a BIG bowl of YUM!
2023-04-23 11:13:46 +0000 UTCMade this for Breakfast this morning, it’s great!!
2023-04-13 19:10:25 +0000 UTCI prefer quick oats. The other versions don't get as fine in my opinion.
Zach Coen
2023-04-06 22:06:48 +0000 UTCNew to the patreon because I needed more of the recipes! Tik Tok wasn't cutting it anymore but I am wondering if there is a certain kind of oats I should use for this! Plan on making it this week!
2023-04-02 02:21:47 +0000 UTCThese are on the menu for this week. Trying them for breakfast, but they might be lunch. PB & J is a good lunch!
2023-03-25 06:00:21 +0000 UTCI bake mine and they are more of a cake consistency. I’ve definitely reheated in the microwave and they are good even a couple days later!
2023-03-21 14:24:01 +0000 UTCI’m also curious if one could bake off few servings and then microwave to warm up, or would they get too dry? I love the flavors and combos being shared, but found the cooking in the microwave texture/60-90secs/very rubbery
2023-03-19 02:28:23 +0000 UTCThese look absolutely amazing!! I am curious if I could multiple recipes at one time and divide between the ramekins. I would cook the morning of. I am just curious how long the batter would be OK in the fridge.
2023-03-18 12:04:09 +0000 UTCJust made it and it’s delish!! Thank you!
2023-03-15 13:33:48 +0000 UTCI’ve been watching Zach on Facebook and TikToc for a while now. Did my first meal prep with the fajita chicken last night. Joined this to get access to this recipe and many more. Thanks Zach!
2023-03-14 18:37:57 +0000 UTCDefinitely need the overnight oats version
2023-03-14 17:47:33 +0000 UTCWould I need to make any additional changes if I sub almond butter for the peanut butter powder? We can’t do peanuts in our house.
Stephanie Keever
2023-03-14 15:58:13 +0000 UTCeating it now... Definiitely a keeper!!! thanks for sharing
Cecilia Nuyianes
2023-03-14 14:40:25 +0000 UTC
