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Sausage & Pepperoni Pizza Pasta

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Hopefully all you pizza aficionados don't abandon me for this one!

I absolutely love pizza But sometimes eating a slice with your hands in the middle of a busy work day just isn't the most convenient option.

This pizza pasta is extremely easy to make, as well as convenient and delicious!

Be sure to check the last page of the PDF for notes on substitutions for this recipe.

Download the PDF recipe below!

Sausage & Pepperoni Pizza Pasta

Comments

I could seriously eat this every day

My dad is so picky. I have made this several times when he visits and it’s always a hit with the whole family! Love this recipe.

Wow amazing. My picky boys loved it

Made this today, and it did not disappoint! It feels like a guilty pleasure to eat this lol

15 pounds that’s awesome!

Just made this today. It is so good and satisfying. Loved it. Plan on adding onion, green pepper next time I make it.

Yum!!! Made this week with Italian turkey sausage.

Made this for dinner for my family instead of meal prep. I used all the same exact ingredients except for I used fiber gourmet pasta for the protein pasta and I used aldi never any Italian chicken sausage.

This was so good!! Such a good combination, quick and easy!! Winner at my house.

I was craving pizza so bad yesterday. This definitely fixed it and saved my diet. One month of following your meal plan and I’ve lost 15 pounds.

Family loved this so much, we made it again this week - some for dinner and the rest for some of my lunches for the week.

I honestly don't get too wrapped up in the macros - I'm more concerned about calories first, then protein. With the pasta sauce I chose (on sale at Costco), along with the turkey sausage & turkey pepperoni, mine was 6 servings (weighs out to ~14 oz per serving cooked), each with 438 calories, 59g carbs (with 8g fiber), 28.9g protein, 10.5g fat. Hope that helps!

Did it affect your carbs at all?

I made this with 1 lb of turkey sausage and turkey pepperoni...my macros came out a little lower and it was a huge hit with the fam.

This is sooo good. I subbed pork sausage for chicken sausage and regular pepperoni for turkey-roni. I also added a pint of sliced baby portobello mushrooms. So glad I have this all week.

Could you do a calorie count if I substitute the pasta for Gluten free. barilla pasta? I have celiac disease.


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