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foxesinlove
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Return of the potatoes

Unfortunately I didn't take pictures of our potato plants this year - they grew much better on the balcony than they did last year indoors with a sun lamp!

Return of the potatoes

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Mash em up and add some yeast and sugar. Let it ferment and then distill. πŸ‘Œ

Large biscuit maximum joy

Slather those lovelies in butter (not margarine), wrap in foil and either bury them in the coals of a campfire (look it up for amount of time it's been years since I've done that) or put them in the oven at 350 for 30-40 minutes depending on size. That way they will have a lovely, buttery soft skin instead of the crunchy skin most have.

Lauren Kramer


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