I have been thinking about long, lazy days on an island, drink in hand, soaking in the sand, surf and sun. These very hot days have been making me feel like there would be nothing better than lounging on pink sand beaches. So Tullamore D.E.W Caribbean Rum Cask finish seemed the perfect choice for my island fantasy. Although, I didn't care for it too much, the idea and thought of sipping it on a deserted island, made up for it and taking the photos for you was so much fun! I am still shooting tonight, so there will be more photos soon. Cheers to a great evening 💋
Tasting Note by The Chaps at Master of Malt
The wonderful Tullamore D.E.W. has gone and finished its original blend of pot still, malt and grain Irish whiskeys in first fill Caribbean rum casks which previously held Demerara rum. As well as being a taste sensation, the expression pays tribute to the role that Irish immigrants played in the development of rum in the Caribbean back in the 17th century. Some history for you while you sip.
Nose: Cherry pie, lots of tropical mango and banana alongside buttery caramel, with sweet malt and rum spice.
Palate: Lemon curd, caramelised pineapple and brown sugar, with oak spice and lots of dried fruit.
Finish: Chewy orange sweeties, ripe banana drizzled with runny caramel, with a prickle of aromatic spice appearing on the finish.
Jordan Ashley
2020-08-20 03:53:44 +0000 UTCMichael
2020-08-20 03:35:40 +0000 UTC