From the Desk of Dr Toni Lodge #034

Welcome to blog 34, and episode #3 of A,Blog,C’s!

Today we’re working with the letter E.

Eggs?! Eggs.

I fucking LOVE eggs. I absolutely adore eggs. At the moment I’m very obsessed with this egg tortilla thing I found on TikTok and I have it for lunch everyday. This is the video I’ve sent to all of my friends to be like ‘HAVE THIS FOR LUNCH TODAY IT’S SO GOOD!!’

I’ve also sent it to my PT Matty and he started eating it for lunch too.
https://www.instagram.com/reel/Cqn6bspJMQK/?igshid=NTc4MTIwNjQ2YQ==

I have a few amendments, though. I chop up spinach and mix that into the egg mixture and season with ‘everything but the bagel’ seasoning, then inside the flip I put cheese and ham / tuna / chicken / veggie patty / whatever you want and another handful of spinach. It’s very good and I am obsessed.

I also LOVE hardboiled eggs. I recently bought myself a little egg cup to have a hardboiled egg and dippy toast (which, believe it or not, I’ve actually written a fucking blog about before lol).

The other thing I absolutely ADORE is egg salad. Like an egg salad sandwich?!

I also think, as shown in this photo, my favourite type of bread is rye. I also LOVE sourdough? Like when you get a Reuben or naughty toastie from a cafe and it’s always sourdough with like 7 kilos of butter. Fucking YUM.

Okay actually let me rank my favourite breads and their uses.

Rye - fucking delicious when very toasted and smothered with crunchy peanut butter. Also very good for a sandwich. Toast the bread, spread persian fetta on one side and avocado with fresh salt on the other side. Then for filling, avocado and chicken or a BLT or.. Really anything. But needs to be salady. Also good for being very toasted (like almost BURNT) and with butter and sliced cheese.

Sourdough - as above with kilos of butter and things for a Reuben inside. Also very good with Vegemite and avocado. Delish.

Fluffy white bread - for a fresh peanut butter and butter sandwich. Also perfect for a fresh vegemite and cheese sandwich. Also very good for a toasted cheese sandwich - butter on the outside, two sliced of cheese, a sprinkle of salt)

Banana bread - must have walnuts. But very good with Almond Butter spread on top when it’s been very well toasted.

Very seedy multigrain - great for everything. Very versatile and my personal fave everyday bread I think!

Bread chat? Continue it in comments hehehehe

Anyway - Love you!

Toni xoxo