I am still trying to cut together an extended version of our dinner conversation, plus a compilation of everything we ate on the honeymoon. Stay tuned for that stuff. For now, this is just an early access video :)
The most important enchilada-related note I can give you is to only buy pre-made sauce with water and dried chiles as the top ingredients. I tried some expensive fancy brands just to branch out recently, and they sucked mega ass, primarily because they had TOMATO in the top ingredients!!!
Pablockchain Serrato
2021-12-05 21:47:09 +0000 UTC