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Opening up the Feedbag!

Got any questions about Topical Freeze or the quarantine? Questions for Emma & Yusong? Hit us up... we may answer on Tuesday's Double!

Opening up the Feedbag!

Comments

youtube.com/watch?v=1MwNrk-8crc?sub-confirmation=1

FIRYAL AFTANI

Obviously too late, but as someone born in '91 who lived in a white suburb of Philadelphia, what do you guys remember about the LA riots?

Kyle O'Connor

With some restaurants being closed have either of you resorted to "copycat" recipes for home cooking? If so what are some favorites or secrets?

Alexander Slocum

Have you ever made your own frozen food? Like making spring rolls, freezing them, and then frying.

Sir Loin III

Hey Doughboys (and Emma!) I was wondering, now that we can't sit down and enjoy our favorite chain restaurants, what is your favorite frozen version of chain restaurant fare? I've always been partial to the CPK barbecue chicken pizza. I'm guessing that Mitch might say White Castle frozen sliders. Thanks! Love the show! P.S. I'm the guy who was on stage to discuss Taco Time with you in Portland and apologize for helping ruin this segment for all live shows to come.

Ivan Schmidt

We found out this week that Chuck-E-Cheese has been using the name "Pasqually's Pizza" on various food ordering apps to trick people into think they're ordering locally. What would be some good names for other chain restaurants to use in order to pull off this trick?

Emily Culven

In last months episode with 'Brews Brothers' Mike Castle & Alan Aisenberg you guys talked about cooling off in a walk in fridge while filming. I worked in a giant warehouse liquor store with a few of my best friends from age 18-20. We also used to cool off in the walk-in where we would hide and eat potato chips we stole on the job. This made for an even crunchier, seemingly more-flavorful, cold snack that I continue to enjoy to this day. Pop a bag in the freezer for 30 or 40 minutes and try it out for a tasty summah snack! Works especially well with an extra powdery, textered chip like Utz Cheddar & Sour Cream Ripples

Sasquatch Cowboy

I just had a son and one day I will have to introduce him to fast food. What should be the first item he tries and why?

Scott Harvey

I just realized Jonathan from queer eye is from Quincy, Illinois. If you were nominated what’s the part you need most (fashion, culture, decor, food, or hair and makeup)

elizabeth champion

If you could have the recipe to any fast food or restaurant menu item, what would it be? (Mine would be McDonald’s Coke)

Alex Hurt

Technically, these are not chains so I don't expect full reviews, but have you guys had a chance to order from any higher-end restaurants during COVID doing "finish at home" dinners and do you see it staying as a trend? If you need a suggestion on what to test, Westside Nick may want to get Felix as a treat for Natalie, it's a hell of a lot easier than getting a reservation there during the before times.

Ben Leezy

Hey guys, have you been doing any cocktails lately?

Cole Mapstone

Retconned which means something in media from the past was changed to fit the present narrative

Evan Morgans

It's ret-con. It means retroactive continuity. It describes when new info is introduced about a character that contradicts existing info.

Emily H Nahmanson

Hi Doughboys! And Emma! And Yusong! And Wally and Erma! And Fuckston! Nick: are you still taking public transportation in the middle of this pandemic? I'm poor as hell and still have to and now I feel like it's become a matter of WHEN I'll die rather than IF I'll die. Any tips to stay safe? THANKSLOVETHESHOWBYEEEEEEEE!

Punkroctopus!

Hey guys! I worked at a sandwich chain called beach hut deli for a couple years in college. Each sandwich there had a specific order for the layering of ingredients in the sandwich. This was to promote consistency of your sandwich location to location but was also to attempt to achieve the perfect crunch factor in each sandwich. I think quality of ingredients is by far the most important for the best sandwich but have you guys ever thought about the order of layering of the ingredients affecting your sandwich experience? What order do you put your ingredients on your home made Sandos out of habit? Thanks guys!

Brendan Smith

I am a medical student and while studying for my boards, my daughter was born. Because my wife needed sleep, I would stay up studying until 4 in the morning and would handle all of the nighttime feeds. Your podcast is what kept me awake and going during the most academically challenging part of my life. I have no idea how nighttime listening of your podcast will eventually affect my daughter. But thank you guys for a great show. Anyways, my question: what meal will be the one that will ultimately finish up clogging your arteries and sends you to the hospital? What meal do you hope it will be?

Daniel Heinze

I’ve heard the term red-conned(?) used several times on the podcast, most recently by Jason Mantzoukas on Thursdays episode. What exactly does that mean?

Michael Zanotti

does "Philidelphia Cream Cheese" count in the bet if it charts in the Billboard Top 100?

Jeffrey Loh

I’m a huge music fan, and like Mitch one of my favorite bands is Pink Floyd. I have a music question for each of the boys. Mitch: What’s your favorite Pink Floyd song? Mine is Wish You Were Here. Nick: What’s your favorite part of the old dialup sound? Kidding, what’s your favorite song? Emma and Yusong can chime in too. Love the pod, you all are great at getting me through tough times.

John ketchupspectre

“The Adventures of Spoonman & Forkboy!” Issue No. 1 If this were a real comic, what would be your origin story and/or super abilities?

Brian Jenkins

I have a rabbit. Rabbits are allowed to eat an unlimited amount of hay and it makes up 80% of their diet. If you had to eat an unlimited amount of something, what food would it be and why?

Zina Kumok

What is the go-to Salsa for the doughboys crew? Do you all go for a mild, hot, salsa verde? Any favourite local chips or big brands? Viva!

Jeff

I like to eat tina’s burritos cold and straight of the freezer. I bite the nub off the end of the burrito and then pour some mayo and hot sauce in. What do you guys eat from your fridge or freezer in a non traditional way? Or do you ever put hot food back in the freezer immediately after cooking to speed up when you can eat it?

Shane Parker

Hey Doughboys team! In need of some excitement and experimentation here in the woods of southern New Hampshire, so I’d like to know your thoughts: what fast food item would you be most interested in (or rather, least disgusted by) consuming in SMOOTHIE FORM??? I.e. liquified In n Out burger, perhaps a blended up cheesy gordita crunch, etc. Let me know your thoughts on the pod and I may just try one of your suggestions! I’ll have to do a vegetarian take on any meat items. Love the show, (veggie) burger brigade all the way!

Alec Fiorentino

Also, I live in very rural Canada with no access to fast food (closest McDs is two hours away) and most of the places you talk about in the show don’t exist in Canada or if they do, only in like Toronto or Vancouver. So I always wonder — if ever I were to go to the States (clearly not anytime soon) what do you consider like the best of American fast food, the quintessential place that I would have to experience? What are your top 3 places you would bring someone like me? Barring McD, Wendy’s, Burger King, and Subway which we have plenty of. XOXO thx guyz

Karo

What is one thing you don’t think holds up well as take-out or delivery?

Karo

Recently got married and my aunt put together a beautiful gift: wooden box filled with favorite recipes contributed by each wedding guest. Now that we're in quarantine and cooking more, what is the recipe that is most meaningful to you?

Laura Dos Reis

There is a restaurant right around the corner from me called FK Your Diet a name that is gross and reminds me of fucking while eating which is pretty revolting. Are there any restaurants that’s name sake will cause you to not visit or grosses you guys out? Love the pod! Spoon nation 4Life!

Foster Rhein

What is your favorite and/or least favorite candy crossover? (Like Reese’s puffs or Sour Patch Kids ice cream)

Tysen Allumbaugh

Have you had any weird quarantine cravings that you’d never normally have in your everyday life? For example- I bought frozen Jimmy Dean sausage biscuits which I hadn’t had in at least 20 years and they totally hold up. Any out of the blue hankerings from your past/childhood during our time inside?

Miriam

I've bee eating healthier but still get cravings for pizza and cookies and such. Recently I've eaten quest cookies and pizza which has less carbs and more protien. I'm also eating protien shakes that have partnered with girl scout cookies and the like. Are there any products like this you've had that actually held up to help curb a craving for something youd normally overindulge in?

Darron vanbuskirk

Hey guys

Darron vanbuskirk

In these qurantine times I've been reaching back to the instant ramen packs we've had sitting for oh so long. Do you guys still like to eat instant ramen? If so do you like to spice them up at all? I like to add sesame oil, soy sauce, and Sriracha. Have you ever enjoyed spicing up ramen or any other instant food?

Schafer

This world is clearly crumbling around us and things are currently very bleak...so if you each could escape to a fictional reality (whether it be from a film, video game, book [that one is probably unlikely], etc) then where would you choose to live? Emma & Yusong, I want to hear your answers too. I'm a big fan of you all!

Mad & Lonely

What's your favorite food?

Ben Mills

Hello Doughboys. In the last couple of years, my wife got me into RuPaul's Drag Race. In a past season of the show, one of the contestants is named "Kim Chi" - a very food oriented and punny drag name. Many drag names have a pun quality to them (Farrah Moan, Sharon Needles, and Shuga Cain just to name a few more examples) and being that you guys are good with the puns, I was wondering what you would choose and your drag names to be and how would you describe your drag persona?

WereinKeller

If you (asking all four of you) where to be selected as the new spokesman for a restaurant chain, which would it be? I suggest Subway for Wiger as they have practice working around his type of “indiscretions.”

Moose

Hi ya’ll — I hope you’re doing well. Zoom has not hindered your untouchable chemistry, and the eps are as beautiful as ever. Uncrustables: to heat or not to heat? A frozen uncrustable is refreshing, but a warm uncrustable is delightful. Help!

Gordon Keller

Hey Mitch, Nick, Emma and Yusong! I know I haven't been a Patreon subscriber for that long so apologies if you've already talked about this but I lived in Amherst, MA a decade during my teenage years and you guys have occasionally mentioned visiting Western Mass, most recently talking about Friendly's with Zouks. Mind briefly talking about what you did there? I haven't been back in a decade and, being occasionally homesick for the northeast, wondered if you guys would talk a bit about what you did while you were visiting? Also, Yusong! Maybe Don't is great! Glad you and Kevin created it. Glad you're both able to recognize when you need a break and I hope you'll both enjoy it when you're ready to make it again. Thanks for all the hours of 2am grocery shifts you've all gotten me through. Paul in Colorado

Paul

What are you doing for entertainment (movies, TV etc...) while we are under shelter in place orders?

Thom Hanford

What is your “Green Mile” last meal?

rynoserge

We all know that the Doughboys can't be bought but have either of you ever given thought to going on Cameo? I, for one, would splash out upwards for $12 for a message from Mitchy Two Spoons!

Casey Brough

Hey Doughboys, Got one for each Doughboy: -Wiger, how have you been coping without being able to take trains places and then bring up that you took trains places? -Mitch, no spoilers, but is the ghost of the coronavirus drafted into the ghost war and is that how we beat the aliens? Sorry that questions was a little ungapatchka. Stay safe and keep up the great work. Go Birds, Mike from Philly

Michael Leonetti

What food makes the most pleasing sound when eaten?

Jake H

Hey Doughboys crew! I work for the National Park Service constructing and maintaining hiking trails. My questions to you are what are some memorable National Park experiences and what do you like to eat when you visit. Do you stock up at the grocery store before you go or do you like to eat at the resteraunts within the parks. Thanks for the show!

Kyle

Are there any fast foods that are BETTER as leftovers and/or reheated? For example, I find Papa John’s pizza mediocre and the garlic sauce inedible as a dip. HOWEVER, if you paint that sauce (regular or spicy) all over your leftover slices before you reheat them, they become something pretty special. Related: are there other items that are good for additional uses (ie that garlic sauce can be also used with a store bought loaf to make decent garlic bread)? PS John Schnatter sucks

Grip Grand

I once watched a kid at Golden Corral stick his hand in a chocolate fountain and lick it clean. Are there any chains you can’t see yourself going back to after the quarantine?

Robbie

This one is for Emma and the other Weedsmans - what's the craziest/most desperate contraption you've smoked weed from?!

jp00p

Have any of you played a tabletop game before, one like Dungeons & Dragons? I would love to hear about any experiences with that, and are there any chains that you think wouldn't be Lawful Evil by the D&D style of alignment system?

Christopher Kimball

My girlfriend is astonished that I like to keep, what I call, “Emergency Pizza” in my fridge. It’s basically left over pizza that I try to keep stocked in case I happen to have a sudden craving for it. Are there any foods that you all keep in your fridge for “emergency cravings?”

Jennesy Guzman

We’ve heard Mama Mitch, when is Sister Mitch comin on the show? And what about Bro Wiger?

Alex Staniloff

Hey Doughboys, apologies if a similar question has been asked before, but I was wondering if there are any discontinued fast food items that were some of your go-to's when they were still around? For me, I used to regularly get an Enchirito from Taco Bell, as well as the items on their old "Volcano" menu. And Wendy's used to have a chicken caesar wrap on their value menu that was a great way to top off a combo when you were especially hungry. Anyway, love the show, R.I.P. Yusong - you're gone but not forgotten

Jason Dever

Is it difficult for Yusong to eat now that he is a ghost? Does he eat food like the mean uncles in the movie Casper?

Courtney Hofbauer

Are you still following wrestling? Which promotions? Any thoughts on having some wrestlers on as guests?

John

Which fruit from animal crossing looks the most delicious???? (I assume all the millennials love the peach amirite)

Darcy H

Are there any *new flavor* foods that are better than the original? (eg. Snickers Salty & Sweet v. OG)

Pilch

Hi Doughboys, Emma, and Yusong! I have a hazy memory from childhood of being in a grocery store and seeing a big bag of cheddar Chex mix that was advertised as only having the rice and wheat Chex pieces. I have looked for it for years since and have never seen it again so I am not sure if what I saw was real or some sort of snack dream. Are there any treats from your youth that you can’t be sure were real?

Rod O'Toole

the freezer. two kinds in this world: 1) the meat zone or 2) the sweet treat kingdom. which is your freezer?

Nick B

What do you add to boring make-at-home frozen food to plus it up? For example, I add bacon or salami to stovetop hash browns or add extra pepperoni and veggies to frozen oven pizzas.

Karlie Menzel

What is the weirdest/strangest thing you have done during quarantine to try and keep your mood up? - Chris M.

Powerhouse Of The Cell

Are there are non-frozen foods that you prefer to put in the freezer? For example frozen grapes are delicious. Also when I was a child I would put fruit roll ups in the freezer.

Erik Kang

I kept seeing ads from Sour Patch Kids about making your own personalized bag of mixed flavors. I finally succumbed and got my own bag, but curious to hear what flavors would go in yours.

Benjamin Simpson

Once quarantine and social distancing has finally ended, what will be the first dine-in restaurant that you eat at? And what are you ordering?

Natasha Willis

I have traveled a lot to India and one thing I love over there is that all the little "truck stops" on highways are centered a lot more on really good food, wonderful fresh flatbreads and daal curries and lots of great veggies cooked in spices. Oh and the amazing Chai. The problem is not being able to partake in the amazing-looking fresh fruit, as it is washed in water that we can't "stomach". Have you ever been deprived of a food item, self-imposed or not, that really affected your experience?

Ben Topf

what is everyone's favorite sandwich?

Banjo Pussywhistle

What ingredients would you add to personally plus up a frozen pizza?

Tom White

What food mascots do you think have big hogs?

Douglas “Scoop” Reinhardt

When cooking frozen food do you tend to lean towards under cooking your food or over cooking your food?

Lj Holle

If you could travel in time, which fast food event (like the opening of the 1st McDonalds or the day Taco Bell first introduced the Cheezy Gordita Crunch) would you go back and experience?

Brian Edwards

What is a food that you would like a fast food restaurant to serve that is not currently offered? What fast food place do you think would do it best?

George Niczewicz

Has Yusong heard the song "You Song" by Lil Wayne? It's amazing and makes me think of him every time I hear it (fyi not on streaming look on YouTube). Another rap song that makes me think of Doughboys is "Harolds" by Freddie Gibbs. Wiger missed that one in his intro!

Victor V

How has “The Scale” changed your life?

Noel Miquiabas

I haven't bought Doritos in at least a decade, but decided to treat myself to a bag when quarantine started, and now I can't stop. I smashed through at least 10 family size bags! Are there any treats you haven't had in ages but brought back and rediscovered your love for them?

Chris Reid

Like many others, I have been cooking a whole lot more because of the quarantine. This has led me to trying many new recipes and cooking foods I have never attempted before. While I have had success, I have also failed utterly. So this makes me ask, what is the worst meal you have ever cooked?

MeanOldPig

Any famous chef, living or dead, would you have as a guest and what food place are you doing?

Matthew sprague

Since it feels like we're transitioning to a dystopian future,, what sci-fi food (ie. Rey's portion bread, dehydrated pizza hut from BTTF2) do you wish you could fill your pantry with?

Israel

Whats the best way to microwave a frozen burrito or cold pizza? I’ve heard of wrapping a burrito in a wet paper towel also heard of putting a lemon wedge in the microwave with food (like pizza) to keep the food from becoming dried out and chewy.

Jon Hamm’s Hog

Do you guys know how to change tires? Car, bike etc.

Hannah Gadsby's Fat Upper Pseudo-penis Area

Other than where you are now, which region or country would you choose to live, using only the local cuisine as a deciding factor.

Argos Luckdragon

We call them chicken tenders in Illinois, but on a trip to Iowa I learned that they call them chicken lips! We call it pop in the Midwest, but it's soda everywhere else. Same foods, different names. Have you come across any foods that are the same but have varying names depending on your locale?

Chris Reid

I once dated a guy who would melt a bowl of butter and dip each piece of popcorn in it. Have you ever been around someone who eats a normal combo like popcorn & butter but somehow turned it into something gross like that?

Maureen Bozduman

Please put the cats on the scale and have Wiger guess the height and which cat it is.

Jimmy Luth

Which frozen meal do you reach for when you want to “shake things up” and which do you avoid? I typically reach for a pad Thai and avoid the weird turkey meatball and spaghetti

Ross Weisman

Mitch! we want to hear how the air fryer is going?!? I love tots in my air fryer and frozen taquitos are fantastic air-fried too!

Mitchell Williamson

Does the Spoonman listen to How Did This Get Played? and is intimidated by Heather's and Matt's work ethic and chemistry with Nick?

Danh Nguyen

I've had to shave my mustache to avoid eating hairs when I have a sandwich. Have you ever had to eat something in a specific way or take precautions in order to avoid injury?

John Cochrane

Listening to the back catalog & sincerely wondering: Did you really make Yusong drive to the Feral Audio studio from the first Chilis? Big fan, feel weird asking a question. Spoon Nation?

Justin Van Ness

Aside from White Castle which I'm pretty sure you guys have talked about what other chain-related frozen items do you think translate well to a frozen counterpart? I rarely go for frozen and I'm pretty surprised at all the new things they're coming up with.

Stephen Wyssenski

If you have a guest not familiar with the show what do you tell them to prepare if anything? Do you suggest any past shows for reference?

Noel Miquiabas

Hi doughpeople, when you pick up groceries do you have a little extra treat you'll usually get yourself? For example, whenever I go shopping (about once a week), I get myself a generic brand bag of gummy bears to snack on. Thanks! Burger brigade for life.

Austin Mordahl

With the stay-at-home orders we're all having to prepare more food at home, which increases the likelihood of things going wrong. What's the worst kitchen mishap you've had during quarantine?

Ben

What is your mount vege(table)-more? Does limiting to topical-freeze products only change this? Cheers from (the underrated frozen vegetable) Brussels, Belgium!

Nathan Ricks

Money not an option. What famous food place would you get from Goldbelly or similar national shipping service during the Rona? If you haven't already.

JT Sitko

When we’re released from the real life version of being frozen in carbonite, Which Fast Food Mascot would you most like to fight? Which Fast Food Mascot would you win a fight against?!

Mike Dean

What is the line that a service worker would have to cross before you'd be openly upset with them? I ask this as someone who is incredibly conflict avoidant. I once lied to my father-in-law and said my order was correct because he has a tendency to come across as hostile to wait staff. That said, when Jason Mantzoukas was telling the story of the waiter who almost gave him eggs, despite checking multiple times, I felt angry on his behalf. He could've died. I would be openly upset with a waiter at that point. What's the line for you guys?

TW

With the bring back of Dunkaroos what is one childhood snack that you would love to have back again??

Jessica Walters

In Minnesota, we have a few food traditions, some that people like (tater tot hot dish) and others that people don't like (lutefisk)... Have you ever had a local tradition that was good despite everyone thinking it was bad, or vice versa?

Justin Vogt

When will we get the return of... The Scale?

Jay

What is your quarantine MVP? Could be an appliance, cooking utensil, ingredient, or anything else that is currently getting a ton of use in your kitchen.

Travis Clark

What's you Mount Salad Dressingmore? Just 4 bottles of ranch?

Jessie

Topical Freezer: Mitch, Nick, Emma, Yusong (RIP), If we were to open up your freezer right now, what item inside is the most "on brand" with your Doughboy's personality?

DAVID P SHORT

What's your Mount Nut-more (or Tri-force of Nuts)?

Snappingturo

In light of recent events, like many I’ve taken to the garden and am attempting to grow some tomatoes. If you had the choice to grow one food item (fruit, veggie or other) what would you choose?

Sam Wotherspoon

Oh no! You are stopped by the The Wizard Wollirma! They have transformed Emma and Yusong into delicious treats! What type of food product has the wizard transformed them into and how will you save them given their new state of being.. or will you just eat them or learn to live with it because it sounds like alot of work to fix to be honest. This question solidifies that I have been quarantined too long.

Dan Maltzman

Which packaged food item looks the least like it is advertised on the packaging? I used to have a blog where I posted comparisons, and I think the best one was McCain Potato Smiles and the worst was Banquet's beef pot pie.

Christopher Finke

What's the deal with Mr. Owl and the naked little boy asking about how many licks or whatever...? Seems kinda weird right?

Ryan

Will you ever do a jack in the box late night menu review? Crazy options there

Pat

Now that you've experienced Utah's fry sauce, I'd like to invite you to try Idaho's finger steaks.

Dustin

If you could get Wolly and Irma to answer one question, what would it be?

Christine

Have any of your ever tried a fab diet?

Graham Wetmore

Are there any foods that you prefer the frozen version of? My dad used to put a baking sheet of cherries in the freezer, and those were great! I know Mitch likes them Snickers. We used to keep our batteries in the freezer (Wiger).

Childhood Obesity

Considering the only option for restaurants at the moment is to-go orders, are there any meals you WOULDN’T ever order to-go and will wait until you can dine-in to eat again?

Mark McClafferty

We’ve heard from Mama Mitch but when are we going to hear from Sister Mitch? Or Wiger Bro?

Alex Staniloff

Mitch, what would your spinoff podcast be? And Nick, what game will Mitch play on HDTGP?

Josh Ries

I'm not the DBs, but my vote would be the bubba gump shrimp.

Childhood Obesity

The Corona Beer brand has been hurt financially by the pandemic. If you could name the next pandemic after a food brand to deliberately hurt them, what name would you choose?

Joshua Tom

Animal Crossing has several food-based villagers currently(Tangy, Zucker, Ketchup, etc.). What food would you like to see used for a future villager design, and what animal would they be?

Mark Muetzel

For Emma and Yusong: Has there ever been a moment where the tension between Nick and Mitch went from being silly to serious while you were recording them? How did you get through it? Also, which of them will win when they finally come to blows in the podcast's finale?

Robert Davidson

Have you ever felt so strongly about a fast food seasonal/temporary item that you took to social media or the corporate website? I loved the chicken flatbread from Taco Bell and Cheesy Cheddarburger from Wendy’s so much that when they left the menu, I went to their website contact page to ask them to please bring them back! Taco Bell gave the chicken flatbread a second run a couple years later and I like to believe it was because of my desperate email when they took it off the first time.

Robosloth

If restaurants suddenly became living people, which would you want to hang out with the most?

John C. Sanders

Could you please power rank the following? FMK is also acceptable, but I mean, that's kinda weird. Ice cream in a cone, ice cream in a bowl, or novelty ice cream treats (ice cream sandwiches, sonic treats etc)

Matt Grondin

Have you tried totwaffles?? Also, what's your favorite way to re-purpose or fancify frozen food? (p.s.: if you haven't tried totwaffles, look up the Twitter thread from Ada Powers)

OldKentuckyShark

How often is everyone leaving their house nowadays? What’s been your best food find since quarantine began?

Mitchell Williamson

What would the best chain restaurant be for a big budget action movie to have its final fight scene set in?

thud butt

When you get something with fries in a drive thru, how long before you fish one out to eat and how many do you eat before you get home?

Robert Peterson

Dinner and a movie! What food would you pair with a movie NOT about food for a quarantine date night?

DartSpieg

Are there any foods that you don’t like, but people in response say something like “oh you just haven’t had a good one”, or “oh you haven’t had MY recipe”. For example, I don’t like cheesecake - and the FIRST comment I get from that is usually “oh you probably haven’t had a good cheesecake”. Love the show, long live Yusong.

Corey Vaughan

When I worked at Little Caesars, I got the privilege of dressing up as the Caesar mascot and waving at traffic... Which fast food mascot would you must like to dress up as? (Regrets if this has already been asked)

Tysen Allumbaugh

In your travels, what local dish that you tried that you found to be garbage.

Chuck King

Hey Dough Crew! Can we get an update on the Rachel Ray bag? What was once such a fixture of the podcast has seemingly disappeared. Thanks! Stay safe. - Adam

Doctor Remulak

Any chance of a wrestling themed crossover episode with the guys over at We Watch Wrestling?

Kenny Wellbank

Yusong, how do you feel about your post-Doughboys life? What skills do you think you picked up as an intern, and how have you used them in your role on the staff of She-Hulk? Emma, is he lying?

Andrew M.

You grocery delivery driver calls to tell you the supermarket is only allowing the purchase of one box of cereal. Which type do you pick?

AnnyongNewman

What fast food item, more than any other, takes you back to your childhood?

Michael Rowland

Who would win in a game of 2 on 2? Mitch and Emma or Nick and Yusong?

Andrew Caudill

If you could only eat one animal, which would you pick?

Preston Fanta

What five grocery store items would you place in a pentagram to summon each of you? (Sorry in advance for frightening Mitch)

Aaron Mook


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