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henryskitchen
henryskitchen

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Recipe ideas?

Hey everyone! Do you have any suggestions for dishes you'd like to see on Henry's Kitchen? What's the latest craze in the culinary community? What's your favorite dish your grandma used to make? What's a dish you made to secure your love partner? I'm just looking for ideas, thanks! - Henry 

Comments

Birra tacos

Darren Webb

Brand new patreon here... maybe homemade marshmallows?

No way! I can’t wait!!

Mike Mitchell

Henry I can't wait to see the video and try it for myself! I think the key to home made ice cream is a lot of bacon and pork rinds

Thanks MumJeans, I made homemade Ice Cream and I gave you credit at the end!

Also "Menemen" or "Shakshuka" is a great dish for a shok. For shakshuka you can Poke the eggyolk after serving like all the Youtubecooks, to get that "Moneyshot" of running yolk.

I live in Vienna. Here we love "Beinfleisch mit Dillfisolen" that is "beef tendon with Polebeans with chopped dill". That is something that only Austrans or chinese People love. My favorite Chinese Restaurant serves Beef Tendon in Chiliiol, Kroiander and Peas - i love it. Also you could show how to make "Grammeln", we love that shit here in Austria and Hungary, that is only the white Part of the Porkfat. if you heat it you get fluid and solid parts. We eat the solid Parts like Chips. And we love "Eiernockerln mit Salat". In fact that was Adolf Hitlers favorite food. https://en.wikipedia.org/wiki/Eiernockerl#:~:text=From%20Wikipedia%2C%20the%20free%20encyclopedia%20Eiernockerl%20%28German%20for,and%20popular%20Austrian%20dish%20of%20the%20Viennese%20cuisine. Also i would love me some filipino food, as "Sisig" (not seasick), "Betamax or Pork "Adobong" or a Snack that Filipinos serve as a hangover Snack, there you take Porkfat, batter it and than fry it in hot iol till the Porkfat melts in the fried batter. Here i found a good Video of Pngko Pungko https://www.youtube.com/watch?v=toLrmEYv8ZI Also i would love a "Survival tutorial Video" where you sho how to cook with minimal Tools. Good Dishes from our Country are: Wiener Schnitzel, Gulasch, Junebugsoup (Maikäfersuppe), Poppyseed Noodles (without morphine), Lentils with Bacon and Dumplings, Breaded fried Pumpkin or Cellery, Palatschinken (oh man, we love Palatschinen!, they are like that french Crap, but way better), Tafelspitz , Blunzn (Sausage made from Blood, like "Betamax" in phillipines, the Germans say "Tote Oma" - dead grandma), Hirn mit Ei (Brains with eggs) or breaded fried Brains,.... Or some Italian Stuff: Spaghetti, Arrabiata, Carbonara, al funghi, Truffles, frutti di mare, Lasagne, etc. Or Indian Cuisine: Butter Chicken, Dal, Palak Panner,.... Or Chieese: Mapo Tofu, Beef with Mint, Chickenfeet, Ducktounges, Gan Bian, Chow Mein, Pig intestence, ... Thai: Green Curry, Red Curry, Panang, Pad Thai, ..... Vietnamese: Bun Bo nem Bo, Summerrolls, Pho,.... Hipsterfood: Bowls, Pitas, Hummus, .... Or why not show some new Kitchengadgets and Lifehacks.

I suggest a ramble through The Gallery of Regrettable Food for some inspiration : https://www.lileks.com/institute/gallery/index.html

I have heard of people making home made ice cream, that would be ... cool

Hi Henry, I don’t have a love partner but I am vegan and a lot of people are discovering how delicious vegan food can be, such as when you used your Nuggs in your Japanese Omurice video, so perhaps another vegan recipe? I loved the one you did (last year I think) and would enjoy another one, such as your take on a veggie burger or lentil loaf? (Vegan) food for thought!

https://en.wikipedia.org/wiki/Smalahove This is a Norwegian dish I would love for you to try to make. I am sure you would love it.

sKog

lahmajun

Benjamin S

Pasteis de nata! I ate a ton last year while visiting Lisbon and I think you’d be able to replicate the authentic flaky crust and sweet custard perfectly.

Danielle Povlock

I did Poutine about 2 years ago. Turned out great! You should be able to scroll back and see.

My Quebec in me would love to see POUTINE :D

Valerie Hamelin


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