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Toni and Ryan
Toni and Ryan

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From the Desk of Dr Toni Lodge #012

Hi, happy Wednesday! Today I am taking off my Doctor Toni Lodge hat and putting on my Chef Toni Lodge hat. I just made and ate the most fantastic sandwich that I need to share. I actually truly believe sandwiches are my favourite food. There is nothing that is already fantastic that can’t be made EVEN better by a coupla slices of bread on either side.

Fear not - I’m not about to share with you a long novella of history of the ingredients and why they’re important to me and my family tree - this is just simple, delicious information.

I call this the ‘left-over-home-made-pizza-ingredients-from-last-weekend sandwich’

Ingredients (in order of placement, from bottom to top)

Toasted Multigrain sour-dough

Cheese

Spicy salami

Sliced mushroom

Garlicky aioli

Sriracha

Spinach

Other piece of toasted multigrain sour-dough

I’d like to add that I made this by accident (as the title of the sandwich suggests) and it was fucked. Delicious. Highly recommend.

Have you eaten a fantastic sandwich recently? Or even better - must try sambo combos?!

Love u!

Chef Toni Lodge xoxox


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