Happy Spring everyone! Well you know what they say about Spring, it is a time of blossoming and growth. I took advantage of the outdoors in this episode by shooting it on my patio. I will warn you that this dish is extremely difficult to make. It took me a few dozen tries. But when you take that first bite into this German Dutch Baby Pancake Soufflé au Fromage, it makes all the hard work more than worth it. Thanks for the support everyone, and enjoy!