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Rockaroundtheclockdoughberfest: IHOP 4 with Dan Ahdoot

Rockaroundtheclockdoughberfest begins! Dan Ahdoot (Cobra Kai, Bajillion Dollar Propertie$, Green Eggs & Dan) joins the 'boys to kick off a month of 24-hour chains with a revisit of IHOP. Plus, a pancake edition of Family Food.

Sources for this week's intro: 

https://www.theguardian.com/music/2014/may/22/bill-haley-rock-around-the-clock-worlds-first-rock-anthem

https://www.history-of-rock.com/haley.htm

https://www.pastemagazine.com/food/the-history-of-the-american-diner/#:~:text=The%20diner%20is%20an%20icon,different%20nationalities%20using%20different%20materials.

https://www.latimes.com/archives/la-xpm-1986-08-05-fi-1603-story.html

https://www.cnn.com/2019/07/16/business/ihop-history/index.html

https://www.ihop.com/en/about-ihop/history

Comments

My wife and I are from the U.K.. My answers were butter, clotted cream, jam, and marmalade. When she heard the episode her first answer was the combination of lemon juice and sugar. After a discussion she thinks that the answers Nick had were for what you’d refer to as crepes, as that was her understanding of pancake, whilst I and yourselves were thinking of American pancakes. Golden Syrup is ancient here, and has a very distinct flavour. I wouldn’t turn it down, but if I had a choice of maple syrup or honey then either of them would win out easily.

Dave McM

The relentless usage of that aggressive cock a doodle doo is so funny to me. Reminds me of the likewise aggressive werewolf howl in the Eric Andre New Year’s Eve Spooktacular https://youtu.be/cdGMaL1w8XY

Piece of Shit

Great ep. The rooster crowing scared my cat so much LOL

Karo


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